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Catering Equipment Financing: The Complete Guide for Catering Business Owners

Written by Allan Garfinkle | June 18, 2026

Catering Equipment Financing: The Complete Guide for Catering Business Owners

Catering equipment financing gives catering business owners a smart, flexible way to acquire the professional-grade tools they need without draining operating capital or waiting years to save enough cash. Whether you run a boutique wedding catering company, a corporate event service, or a growing food truck operation, financing your equipment lets you scale faster, serve more clients, and stay competitive in an industry where first impressions are everything.

In this guide, you will find everything you need to know about catering equipment financing: how it works, what qualifies, who can get approved, and how Crestmont Capital's equipment financing helps catering businesses across the country get funded fast.

In This Article

  1. What Is Catering Equipment Financing?
  2. Types of Catering Equipment You Can Finance
  3. Financing Options Compared: Loans, Leasing, Lines of Credit, and SBA
  4. How Catering Equipment Financing Works Step by Step
  5. Qualification Requirements
  6. Benefits vs. Buying Outright
  7. Who Qualifies for Catering Equipment Financing?
  8. Real-World Scenarios
  9. How Crestmont Capital Helps
  10. Frequently Asked Questions
  11. Next Steps

What Is Catering Equipment Financing?

Catering equipment financing is a type of business funding that allows catering companies and food service entrepreneurs to purchase or lease professional kitchen and event equipment through a loan or lease arrangement rather than paying the full cost upfront. The equipment itself typically serves as collateral, which makes approval more accessible even for newer businesses or owners with less-than-perfect credit.

When you finance catering equipment, you work with a lender who covers the purchase price of the equipment. You then repay the lender over a set term, usually between 12 and 84 months, with fixed monthly payments. At the end of the term, you either own the equipment outright (with a loan) or have the option to purchase, return, or upgrade it (with a lease).

This financing model is widely used across the food service industry. According to the U.S. Small Business Administration, equipment financing is one of the most common forms of business lending for small business owners, and roughly 80 percent of U.S. businesses use some form of financing to acquire equipment rather than paying cash.

Key Insight

Catering equipment financing is not just for large companies. Startups, solo caterers, and food truck operators can all qualify for funding. The equipment itself reduces lender risk, making approval rates higher than with many other loan types.

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Types of Catering Equipment You Can Finance

One of the biggest advantages of catering equipment financing is its breadth. Almost any piece of equipment used in your catering operation can be financed, from the kitchen where you prep food to the serving setup at your events. Here is a breakdown of the most commonly financed categories:

Commercial Cooking Equipment

  • Commercial convection ovens and combi-ovens - Essential for high-volume cooking, these can range from $3,000 to $15,000 or more.
  • Commercial ranges and griddles - Professional-grade cooking surfaces for prep kitchens.
  • Fryers and steamers - For caterers who serve diverse menus requiring varied cooking methods.
  • Rotisserie units and smokers - Popular for barbecue-focused catering companies.

Refrigeration and Cold Storage

  • Walk-in coolers and freezers - Critical for storing large volumes of perishable food before events.
  • Reach-in refrigerators and freezers - Everyday cold storage for prep kitchens.
  • Refrigerated transport units - Keeping food at safe temperatures during delivery.

Food Warming and Holding Equipment

  • Chafing dishes and chafers - The signature setup of buffet-style catering events.
  • Commercial food warmers and holding cabinets - Keeps prepared dishes at serving temperature for hours.
  • Portable steam tables - Ideal for mobile and off-site catering events.

Serving and Event Setup Equipment

  • Banquet tables and folding chairs - Core event infrastructure for full-service caterers.
  • Serving carts and trolleys - For elegant plated service at formal events.
  • Chafing fuel systems and portable burners - For off-site cooking and reheating.
  • Beverage stations and drink dispensers - Coffee urns, lemonade dispensers, bar setups.

Prep and Production Equipment

  • Commercial food processors and mixers - Speeds up large-batch prep work dramatically.
  • Prep tables and stainless-steel work surfaces - The backbone of any commercial kitchen.
  • Slicers, dicers, and specialty tools - For caterers offering diverse cuisine types.

Food Trucks and Mobile Catering Units

  • Full food trucks - Ranging from $50,000 to $200,000+, these are major investments that benefit greatly from financing.
  • Catering trailers - A lower-cost alternative to full trucks, still commonly financed.
  • Generators and mobile power systems - Necessary for off-grid event setups.

Technology and Point-of-Sale Systems

  • POS systems and tablets - For event billing and order management.
  • Commercial dishwashers and sanitation equipment - Health code compliance essentials.
  • Display cases and presentation equipment - For caterers who also operate storefronts.

By the Numbers

Catering Equipment Financing - Key Statistics

$1.2T

U.S. foodservice equipment market size

80%

of businesses use financing to acquire equipment

$30K+

Average cost to fully equip a catering operation

2-5 Days

Typical funding time with alternative lenders

Financing Options Compared: Loans, Leasing, Lines of Credit, and SBA

Not all catering equipment financing works the same way. Understanding your options helps you choose the structure that fits your cash flow, tax strategy, and long-term business goals. Here is a breakdown of the four most common approaches:

Equipment Loans

An equipment loan gives you a lump sum to purchase equipment outright. You repay the loan in fixed monthly installments over a set term. At the end, you own the equipment free and clear. This is the best option when you want to build equity in your assets and plan to use the equipment for many years.

  • Loan amounts: $5,000 to $5 million or more
  • Terms: 12 to 84 months
  • Rates: Vary by credit profile, typically 5% to 30% APR
  • Best for: Caterers who want ownership and long-term use

Equipment Leasing

Equipment leasing works more like renting with structured options at the end. You make lower monthly payments compared to a loan, and at the end of the lease term you can purchase the equipment (often for $1 or fair market value), return it, or upgrade to newer equipment. Leasing is popular with caterers who want to keep up with technology or prefer lower monthly obligations.

  • Lower monthly payments vs. loans
  • Flexible end-of-term options - buy, return, or upgrade
  • Potential tax advantages - lease payments may be fully deductible as a business expense
  • Best for: Businesses that upgrade equipment frequently or need to minimize upfront commitment

Business Line of Credit

A business line of credit gives you a revolving credit limit you can draw from as needed. Unlike a loan or lease, you only pay interest on what you actually use. This is an excellent option for catering businesses that need to purchase multiple pieces of equipment over time or want financing flexibility for both equipment and operating expenses.

  • Best for: Ongoing or multiple equipment purchases, seasonal businesses with variable needs
  • Revolving access - repay and borrow again
  • May require stronger credit and financials

SBA Loans

SBA loans, particularly the SBA 7(a) loan and SBA 504 program, offer some of the lowest interest rates available for equipment financing. The trade-off is time: SBA loans often take weeks to months to process, require extensive documentation, and have stricter qualification requirements. They are best for established businesses that plan ahead.

  • Lowest interest rates among all options
  • Longer terms and higher amounts
  • Slower approval - can take 30 to 90 days
  • Best for: Established caterers with strong financials and time to wait

Important Note

Most catering businesses find that equipment loans or leases through alternative lenders like Crestmont Capital offer the best balance of speed, accessibility, and competitive rates. SBA loans are excellent for large long-term investments but are rarely the fastest path to getting your equipment financed.

How Catering Equipment Financing Works Step by Step

If you have never financed equipment before, the process may seem complicated. In practice, working with a lender like Crestmont Capital makes it straightforward. Here is what the process looks like from start to finish:

Step 1: Identify Your Equipment and Get Quotes

Start by deciding exactly what equipment you need and getting vendor quotes or invoices. This helps lenders understand what they are financing and establishes the collateral value. You do not need to have already purchased the equipment - a quote from a supplier is enough to start your application.

Step 2: Complete Your Financing Application

Fill out a financing application with your chosen lender. For most alternative lenders, this takes less than 10 minutes online. You will typically provide basic business information, your tax ID, and details about the equipment you want to finance.

Step 3: Submit Supporting Documents

Depending on the loan amount and lender requirements, you may need to submit supporting documents such as:

  • Recent bank statements (typically 3 to 6 months)
  • Business tax returns (last 1 to 2 years)
  • A copy of your business license
  • Equipment invoice or vendor quote
  • Financial statements (for larger loans)

Step 4: Review Your Offer

Once the lender reviews your application and documents, they will present you with a financing offer showing your loan amount, interest rate, monthly payment, and term. Review these carefully and ask questions before accepting.

Step 5: Sign and Get Funded

After you accept the offer and sign the agreement, the lender typically pays the equipment vendor directly. In many cases, you will receive funding within 2 to 5 business days. Some lenders can fund as quickly as 24 hours for smaller amounts.

Step 6: Receive Your Equipment and Start Working

Once the vendor receives payment, your equipment is delivered and you can put it to work immediately. You begin making monthly payments according to your loan terms, and the equipment starts generating revenue for your catering business right away.

Get Your Catering Equipment Funded Fast

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Qualification Requirements

One of the most common questions catering business owners ask is: "Will I qualify?" The answer depends on the lender and the type of financing you are seeking. Here is a general breakdown of typical qualification criteria:

Credit Score

Your personal credit score plays a significant role in equipment financing approvals. Here is what to expect at different credit levels:

  • 650 and above: Strong approval chances with competitive rates at most lenders
  • 580 to 649: Fair credit - many alternative lenders including Crestmont Capital can still approve you, often at slightly higher rates
  • Below 580: Approval is possible, especially with strong business revenue. See bad credit equipment financing options for more information

Time in Business

  • 2+ years: Widest access to financing products and lowest rates
  • 6 months to 2 years: Good access to equipment loans and leases through alternative lenders
  • Under 6 months (startups): More limited options - but startup equipment financing is available through certain lenders who focus on equipment-secured deals

Annual Revenue

  • Most lenders want to see at least $100,000 in annual revenue for equipment loans over $20,000
  • Smaller amounts may be available with less revenue history
  • Strong monthly bank statements showing consistent cash flow help compensate for lower annual revenue

Other Factors

  • Type of equipment: Standard commercial equipment is easier to finance than highly specialized or custom gear
  • Down payment: Some lenders require 10 to 20 percent down, others offer 100 percent financing
  • Existing debt: High existing debt obligations may reduce the amount you qualify for

According to data from the U.S. Census Bureau, the food service industry includes hundreds of thousands of small businesses, and equipment financing has become one of the most important tools for enabling those businesses to compete and grow. Most catering businesses that apply with the right lender find approval more accessible than expected.

Benefits vs. Buying Outright

Some catering business owners have the cash to buy equipment outright. Should they still consider financing? In many cases, yes. Here is a direct comparison of financing versus paying cash:

Benefits of Financing

  • Preserve working capital: Cash stays in your account for payroll, marketing, inventory, and unexpected expenses
  • Start generating revenue immediately: The equipment pays for itself while you repay the loan
  • Tax advantages: Interest payments and Section 179 deductions can reduce your tax burden (consult your accountant)
  • Build business credit: On-time loan payments strengthen your business credit profile, making future financing easier and cheaper
  • Acquire more equipment sooner: Rather than saving for years, you can equip your full operation now
  • Fixed predictable payments: Easy to budget around consistent monthly costs

Potential Downsides of Financing

  • Total cost is higher: You will pay interest over the life of the loan
  • Monthly payment obligation: You must maintain cash flow to cover payments
  • Approval process: Takes time and requires documentation

When Paying Cash Makes Sense

  • Very small equipment purchases under $2,000 to $3,000
  • When you have excess capital and extremely limited financing options
  • When equipment will have a very short useful life

For most catering businesses, financing is the smarter financial move. As Forbes notes, keeping cash liquid while financing productive assets is a core strategy of successful small businesses across all industries.

Pro Tip

Even if you have the cash to buy equipment outright, financing with a low-rate loan and keeping your capital liquid is often the better financial decision. Liquid capital earns returns, handles emergencies, and funds growth opportunities. Your equipment loan payment is predictable; a cash crisis is not.

Who Qualifies for Catering Equipment Financing?

Catering equipment financing is one of the more accessible forms of business lending because the equipment itself serves as collateral. This means lenders carry less risk, and a broader range of business owners can qualify. Here are the main categories of catering businesses that can benefit:

Established Catering Companies

Businesses that have been operating for two or more years and have solid revenue history will typically find the most financing options available to them. They can qualify for larger amounts, lower rates, and longer terms. This includes full-service catering companies, corporate event caterers, and wedding catering operations.

Startups and New Catering Businesses

Starting a catering business often requires significant upfront equipment investment. Startup equipment financing is available through lenders who focus on the value of the equipment being financed rather than extensive business history. Many startups qualify for equipment loans or leases within their first six months of operation. Also see our guide to catering company business loans for additional startup options.

Food Truck Operators

Food trucks are among the most expensive single-unit investments in the catering world. Financing allows food truck operators to acquire their primary vehicle and all built-in equipment without tying up all their startup capital. Food truck financing is widely available and often structured as a vehicle-plus-equipment package loan.

Caterers with Bad Credit

Business owners with lower credit scores are not automatically excluded. Many alternative lenders, including programs offered through Crestmont Capital's bad credit equipment financing program, look at the full picture - including revenue, cash flow, and equipment value - rather than credit score alone.

Part-Time or Side-Business Caterers

Even caterers who operate their business part-time while holding other employment can qualify for equipment financing. Lenders evaluate business revenue and the purpose of the equipment, which can work in favor of smaller operations that run profitable events on a part-time basis.

Real-World Scenarios: Catering Equipment Financing in Action

Sometimes the best way to understand how catering equipment financing works is through real examples. Here are five scenarios that illustrate how different types of catering businesses use financing to grow:

Scenario 1: Maria's Wedding Catering Company Expands Its Kitchen

Maria runs a wedding catering company out of a rented commercial kitchen. After landing three large contracts for the following season, she needs a commercial combi-oven ($12,000) and a high-capacity food warmer ($4,500) to handle the volume. Rather than depleting her savings, she applies for a $16,500 equipment loan through Crestmont Capital. With a 36-month term at a competitive rate, her monthly payment fits easily within her event revenue. She gets the equipment within a week, delivers exceptional food at all three events, and builds her reputation for higher-end catering.

Scenario 2: James Launches His First Food Truck

James has been catering from a rented kitchen for two years. He wants to launch a food truck to expand his reach at festivals and corporate events. A new custom food truck costs $85,000. Through an equipment loan structured around the truck's value, he finances 90 percent of the cost over 60 months. His monthly truck revenue from events easily covers his loan payment, and he builds equity in a valuable asset while expanding his business footprint.

Scenario 3: The Chen Family Restaurant Adds Off-Site Catering

A family-owned restaurant wants to launch an off-site catering division. They need portable warming equipment, chafing dish sets, serving carts, and a refrigerated transport unit - a total investment of around $22,000. Using a business line of credit, they draw what they need as they source equipment from different vendors over two months. The revolving credit line also gives them flexibility for future catering supply purchases throughout the year.

Scenario 4: A Startup Caterer Gets Her First Professional Setup

Sarah recently launched her catering business and has $15,000 in booked events within her first three months. She needs professional equipment to fulfill these contracts properly, but has limited credit history. With six months in business and strong bank statements showing consistent deposits from events, she qualifies for a startup equipment lease through Crestmont Capital. The lower monthly lease payments help her manage cash flow while she grows her client base.

Scenario 5: A Corporate Caterer Upgrades Aging Equipment

A 10-year-old corporate catering company has equipment that is aging and increasingly unreliable. Rather than waiting for a critical piece to fail before an important event, the owner proactively finances a full equipment refresh - new ovens, warming cabinets, and refrigeration units totaling $45,000 - through an equipment loan. The new equipment reduces repair costs, improves food quality consistency, and helps the business land a multi-year corporate contract.

How Crestmont Capital Helps Catering Businesses

Crestmont Capital is rated the #1 business lender in the United States, and we specialize in helping food service and catering businesses get the financing they need quickly and without unnecessary friction. Here is what sets our catering equipment financing apart:

Fast Approvals and Funding

We understand that catering businesses often operate on tight timelines. When you have an event contract to fulfill or an opportunity to expand, waiting weeks for financing is not an option. Crestmont Capital typically delivers decisions within 24 hours and funds within 2 to 5 business days. In many cases, we can fund same-day or next-day for smaller amounts.

Flexible Loan and Lease Structures

We offer both equipment loans and equipment leases, allowing you to choose the structure that best fits your tax situation, cash flow, and ownership goals. We also offer small business loans for caterers who need broader working capital in addition to equipment financing.

Accessible Qualification Standards

We work with caterers at all stages: startups, established businesses, and business owners with less-than-perfect credit. Our team evaluates your full financial picture rather than relying solely on credit score, which means more catering business owners get approved and can start building the operation they envision.

Dedicated Business Funding Experts

When you work with Crestmont Capital, you are not navigating an impersonal online portal. Our business funding specialists understand the catering industry and can help you identify the right loan structure, estimate monthly payments, and prepare a strong application. We are here to help you succeed, not just to process paperwork.

Competitive Rates and Transparent Terms

We believe in clear, honest lending. We will explain your rates, fees, and terms upfront before you sign anything. No hidden fees, no surprises at closing.

Start Your Equipment Financing Application Today

Join thousands of catering businesses that have funded their growth with Crestmont Capital. The application takes minutes - funding can arrive in days.

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Frequently Asked Questions

What is catering equipment financing? +

Catering equipment financing is a type of business loan or lease that allows catering companies and food service businesses to purchase professional kitchen and event equipment by spreading the cost over monthly payments. The equipment typically serves as collateral, making this form of financing more accessible than unsecured business loans. You can finance ovens, refrigeration, food trucks, warming equipment, serving gear, and virtually any other piece of equipment used in a catering operation.

How does catering equipment financing work? +

You apply for financing with a lender, specifying the equipment you want to purchase. The lender reviews your application and, if approved, provides funds to cover the equipment cost. You repay the lender over a set term (typically 12 to 84 months) with fixed monthly payments. At the end of the term, you own the equipment (loan) or have options to buy, return, or upgrade it (lease). The entire process can take as little as 24 to 72 hours with an alternative lender like Crestmont Capital.

What credit score do I need to qualify? +

Most lenders prefer a credit score of 650 or higher for the best rates. However, many alternative lenders, including Crestmont Capital, work with scores as low as 580 or even lower when business revenue and cash flow are strong. Because the equipment serves as collateral, credit requirements for equipment financing are often more flexible than for unsecured business loans. If you have bad credit, you may still qualify - especially if your business generates consistent monthly revenue.

Can a startup catering business get equipment financing? +

Yes, startup catering businesses can qualify for equipment financing. Because the equipment itself serves as collateral, some lenders will work with businesses that have been operating for as little as six months or even less. Key factors for startups include the owner's personal credit score, any existing revenue or booked contracts, and the type of equipment being financed. Startup equipment leases often have more accessible qualification criteria than loans.

What are typical interest rates for catering equipment loans? +

Interest rates for catering equipment financing typically range from about 5 percent to 30 percent APR, depending on your credit profile, time in business, revenue, loan amount, and term length. Borrowers with excellent credit and strong financials qualify for rates at the lower end of this range. SBA loans offer the lowest rates (often 6 to 10 percent) but have longer approval timelines. Alternative lenders like Crestmont Capital offer competitive rates with much faster funding.

How long does it take to get approved and funded? +

With alternative lenders like Crestmont Capital, you can often receive a decision within 24 hours and funding within 2 to 5 business days. For smaller amounts with strong applications, same-day or next-day funding is sometimes possible. Traditional banks and SBA loans take significantly longer - often 2 to 8 weeks or more. If you need equipment quickly for an upcoming event contract, working with an alternative lender is the recommended path.

What types of catering equipment can I finance? +

You can finance virtually any equipment used in a catering business, including commercial ovens and ranges, refrigeration units, walk-in coolers, chafing dishes and warming equipment, food trucks and catering trailers, serving carts and banquet tables, commercial food processors and mixers, prep tables, POS systems, commercial dishwashers, beverage stations, and portable generators. Both new and used equipment can typically be financed.

Is it better to lease or buy catering equipment? +

Whether to lease or buy depends on your business goals. Buying (via an equipment loan) makes sense when you plan to use the equipment for many years and want to build equity in the asset. Leasing makes sense when you want lower monthly payments, prefer to upgrade equipment regularly, or want potential tax advantages from deducting lease payments as business expenses. Many catering businesses use loans for core long-term equipment (ovens, refrigeration) and leases for technology or frequently upgraded items.

Can I get catering equipment financing with bad credit? +

Yes, catering equipment financing is available with bad credit. Because the equipment serves as collateral, lenders carry less risk than with unsecured loans. Many alternative lenders, including Crestmont Capital, have programs specifically designed for business owners with lower credit scores. Strong business revenue, consistent bank deposits, and a solid equipment purchase plan can all help offset a lower credit score and improve your chances of approval.

How much can I borrow for catering equipment? +

Catering equipment loan amounts typically range from $5,000 to $5 million or more, depending on the lender, your credit profile, and your business financials. Most small catering operations finance between $10,000 and $150,000 worth of equipment. Larger amounts are available for established businesses financing food trucks, full kitchen buildouts, or large-scale event equipment packages. The loan amount is generally tied to the value of the equipment being financed.

Do I need a down payment for equipment financing? +

Down payment requirements vary by lender. Some lenders offer 100 percent financing with no down payment required, while others may ask for 10 to 20 percent down. Borrowers with stronger credit profiles and established businesses are more likely to qualify for no-down-payment financing. Startups or business owners with lower credit scores may be required to put some money down to reduce the lender's risk. Always ask about down payment requirements when you apply.

What documents do I need to apply? +

For most alternative lenders, you will need: a completed application form, your business tax ID (EIN), 3 to 6 months of business bank statements, a copy of your business license, and an equipment invoice or vendor quote. For larger loans, you may also need 1 to 2 years of business tax returns and financial statements. The documentation process is generally faster and simpler with alternative lenders than with traditional banks.

Can I finance used catering equipment? +

Yes, many lenders will finance used catering equipment, though some restrictions may apply. The equipment typically needs to be in good working condition and the age of the equipment may affect loan terms. Used equipment financing is a great option for catering businesses that want to maximize their budget - high-quality used commercial kitchen equipment can be purchased for 30 to 60 percent less than new, making a significant difference in monthly payment amounts.

Are there tax benefits to financing catering equipment? +

Yes, financing catering equipment can offer meaningful tax advantages. Under Section 179 of the IRS tax code, businesses may be able to deduct the full purchase price of financed equipment in the year it is placed in service, rather than depreciating it over several years. Additionally, interest paid on equipment loans is typically deductible as a business expense. Lease payments may also be fully deductible. Consult your accountant for guidance specific to your situation.

How is catering equipment financing different from a regular business loan? +

Catering equipment financing is a specialized form of business lending where the equipment being purchased serves as the primary collateral for the loan. This is different from a general business loan, where approval is based more heavily on overall creditworthiness and may require broader collateral or personal guarantees. Because equipment financing is asset-backed, approval rates tend to be higher, rates can be competitive, and the loan is tied directly to the productive asset you are purchasing. General business loans provide more flexibility in how funds are used but may be harder to qualify for.

Next Steps: How to Get Started

Ready to finance your catering equipment? Here is how to move forward:

1

Identify Your Equipment Needs

Make a list of all the equipment you need and get vendor quotes or invoices. Knowing your total equipment cost helps you understand what loan amount to request and what your monthly payment will look like.

2

Apply with Crestmont Capital

Complete our fast, simple online application at offers.crestmontcapital.com/apply-now. The application takes less than 10 minutes and you will receive a decision within 24 hours in most cases.

3

Get Your Equipment and Start Growing

Once approved, we fund your vendor directly and you receive your equipment quickly. Start using it to take on more events, serve more clients, and grow your catering business immediately.

Conclusion

Catering equipment financing is one of the most powerful tools available to catering business owners who want to grow without sacrificing the cash flow that keeps their business running day to day. Whether you are a startup looking to equip your first commercial kitchen, an established caterer ready to upgrade aging equipment, or a food truck operator ready to hit the road, there is a financing solution designed for your situation.

The key is working with the right lender - one who understands the food service industry, moves quickly, and evaluates your full financial picture rather than just a credit score. Crestmont Capital has helped thousands of business owners access the equipment financing they need to compete and thrive.

Do not let equipment costs hold your catering business back. Apply today and discover how fast, flexible catering equipment financing can accelerate your growth.

Disclaimer: The information provided in this article is for general educational purposes only and is not financial, legal, or tax advice. Funding terms, qualifications, and product availability may vary and are subject to change without notice. Crestmont Capital does not guarantee approval, rates, or specific outcomes. For personalized information about your business funding options, contact our team directly.