Crestmont Capital Blog

Financing Equipment for Your Bakery: Mixers, Ovens, and Refrigeration

Written by Mariela Merino | July 28, 2025

Financing Equipment for Your Bakery: Mixers, Ovens, and Refrigeration

Opening or upgrading a bakery? Whether you’re crafting sourdough, custom cakes, or morning croissants, your equipment will make or break your efficiency. But commercial ovens, dough mixers, and refrigeration units can cost thousands. The good news? You don’t need to pay everything upfront. Here’s how to finance bakery equipment like mixers, ovens, and coolers—without draining your dough.

✅ Featured Snippet Answer:

How can I finance bakery equipment like mixers and ovens?
You can finance bakery equipment through leasing, equipment loans, or SBA loans, allowing you to pay over time while using the equipment immediately.

Why Bakery Equipment Is Worth Financing

High-performance baking equipment boosts:

  • Production speed

  • Consistency and quality

  • Compliance with health codes

  • Energy efficiency and longevity

But a full setup—including mixers, ovens, and refrigeration—can cost $30,000–$100,000+. That’s why many bakers choose to finance.

Related: Equipment Financing 101: Everything You Need to Know

What Bakery Equipment Can Be Financed?

Nearly all essential bakery tools and systems can be financed, including:

  • Dough mixers (planetary, spiral, vertical)

  • Convection and deck ovens

  • Proofers and retarders

  • Refrigerators, freezers, and display cases

  • Work tables and sheeters

  • POS systems and small wares

Best Financing Options for Bakeries

🥐 1. Equipment Leasing

  • Low upfront cost

  • Fixed monthly payments

  • Option to return, upgrade, or buy at lease end

  • Perfect for startups or seasonal bakeries

🔁 2. Equipment Loans

  • Immediate ownership

  • Spread payments over 2–7 years

  • Ideal for long-term-use items like ovens or walk-ins

🏦 3. SBA Loans

  • Up to $5 million in funding

  • Long terms (up to 10 years) and low rates

  • Great for new bakeries or expansion projects

Related: Restaurant Equipment Financing: Kitchens, Ovens, and More

Sample Bakery Equipment Cost Breakdown

Equipment Estimated Cost Financing Term Monthly Payment
Spiral Dough Mixer $6,500 48 months ~$155/month
Convection Oven $8,800 48 months ~$210/month
Bakery Display Fridge $5,200 36 months ~$160/month

How to Qualify for Bakery Equipment Financing

Most lenders require:

  • Business license or EIN

  • Quote/invoice from equipment supplier

  • 3–6 months of bank statements

  • Business plan (for startups)

  • Credit score (typically 600+)

Tip: You can often bundle multiple pieces of bakery equipment under one financing agreement.

Summary: How to Finance Bakery Equipment (Snippet-Ready ✅)

  1. Choose equipment and gather quotes

  2. Decide between leasing or owning

  3. Compare lenders or SBA loan options

  4. Submit documents and get approved

  5. Sign and schedule delivery or installation

Final Thoughts: Bake Smart, Not Broke

The right equipment transforms your bakery from a good idea into a profitable business. With flexible financing, you can get started faster, operate smoother, and preserve cash flow for ingredients, staff, and growth.

Take Action: Finance Your Bakery Equipment Today

Need pro-grade mixers, ovens, or refrigerators?
Compare bakery equipment financing options now and bring your baking dreams to life—without the financial stress.